Mawa Recipe / Khoa Recipe with milk powder

Mawa Recipe / Khoa Recipe with Milk Powder

Mawa Recipe / Khoa Recipe is a simple sweet recipe. It is also known as Khoya. It’s very simple recipe and can be made easily at home with less effort. This can be used for making different sweets as well as kulfi.

We also shared how to make Khoya recipe with milk only (no use of milk powder).


Preparation Time: 2 minutes

Cooking Time: 15 minutes

Total Time: 17 minutes

Servings: 1 cup

Main Ingredients: Milk powder

Cuisine: North Indian

Course / Category: Sweets

Tags: Sweets


Ingredients

Milk – ¾ cup

Milk Powder – 50 gms

Sugar – ½ tsp

Ghee – 1 tsp


Method to Prepare Mawa Recipe / Khoya Recipe with Milk Powder

1. Heat ghee in a nonstick pan.

2. Add milk to it when it starts boiling add sugar and mix well till sugar melts.

3. Now add milk powder and mix well till it thickens and becomes dry.

4. Then switch off flame and keep aside for cooling.

Your Mawa Recipe / Khoa Recipe is ready to use in all your dishes.


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