Flat Beans Fry (Flat Beans Mezhukkupuratti)

Flat Beans Fry (Flat Beans Mezhukkupuratti)

Flat Beans Fry (Flat Beans Mezhukkupuratti) is a tasty side dish to use with steamed rice.

Preparation Time: 5 – 10 Minutes

Cooking Time:  10 – 15 Minutes

Servings: 3 persons

Main Ingredients: Flat Beans

Cuisine: South Indian, Kerala

Course / Category: Vegetarian, Side Dish


Ingredients

Flat Beans: 4 numbers

Onion: 1 number (big)

Green chili: 1 numbers

Garlic: 1/2 teaspoon (paste)

Coconut: 1 teaspoon (chopped)

Turmeric powder: 1/4 tsp

Oil: for frying

Salt: as required


Method

1. Chop beans, onion, slit green chili.

2. In a pan add beans, onion, green chili, chopped coconut, garlic paste, salt, turmeric & 1 cup of water.

3. Cook till water evaporates completely.

4. Heat oil in a pan & add above mix to it & fry.

Flat Beans fry is ready to serve.


 

Taste n Twist Author

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