Brinjal Thoran

Brinjal Thoran

Brinjal Thoran is an easy side dish recipe to try at home. It is a vary tasty side dish recipe to serve with steamed rice. Thoran is a common and healthy side dish recipe made with common vegetables or leaves. This thoran recipe is very easy to prepare and can be prepared at home.

Preparation Time: 15 minutes

Cooking Time: 10 – 15 minutes

Servings: 3 – 4 persons

Main Ingredients: Brinjal

Cuisine: Indian

Course / Category: Vegetarian, Side Dish


Ingredients

Brinjal: 5 numbers

Onion: 1 number (medium diced)

Green Chilly: 2 numbers

Coconut: ¼ cup (grated)

Garlic: 1/2 teaspoon (chopped)

Cumin Seeds: ½ teaspoon

Turmeric Powder: ½ teaspoon

Mustard: ½ teaspoon

Curry leaves: few

Salt: As per taste


Method to Prepare Brinjal Thoran

1. Chop brinjal into small pieces.

2. Chop onion, green chilly, garlic & mix with brinjal.

3. To this add grated coconut, turmeric, cumin seeds, curry leaves & salt.

4. Heat pan add oil, splutter mustard.

5. Then add brinjal mix to it & sauté well.

6. Add little water & close with lid.

7. Cook till water evaporates. Saute for 5 minutes.

Switch off flame. Your brinjal thoran is ready to serve. Serve with steamed rice. Try this thoran at your home. 


Taste n Twist Author

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